Wong Ming Bow and family – restaurant owner in Buffalo, New York

Collage of Wong Ming Bow and family
“Photos Wong Ming Bow and family,” 1932, Chinese Exclusion Act case files, RG 85, National Archives-Seattle, Wong Ming Bow, Wong Hong Sun, Wong Hango, Wong Hong Kew, Wong Dock How, Wong Tai You and Wong Hang Jew case files, Seattle, Box 577, 7030/4947, 7030/4939-4944.

Wong Ming Bow (grandfather), Wong Hong Sun (son), and grandchildren: Hango (Stella), age 8; Hong Kew (Rose), age 6; Dick How (Anna), 4; Tai You, 18 months; and Hang Jew (Joseph), two months.

[Continued from 22 May 2017]
Wong Ming Bow was in China from 1911 to 1913. He was visiting his wife, Lee Shee, and their two sons, Wong Hong Heung/Sun and Wong Shere Choon and daughter, Wong Gim Fon. He returned to his home at 64 West Genesee Street in Buffalo, New York where he was the proprietor of the Yuen King Lim Restaurant. Wong’s 19-year old son, Wong Hong Sun, joined his father in Buffalo in 1916. He was admitted as a student, the minor son of an alleged citizen. The interrogator asked him about his school in China, the village, his grandparents and their siblings, if his father knew his schoolmates, playmates or acquaintances; who lived in various houses in his village—name of spouse, names and ages of their children; property his father owned and many other questions. The interrogation was five pages long. His father’s interview was even longer. Many of the same questions were asked to make sure his answers agreed with his son’s. Wong Hong Sun was admitted about a month and a half after he arrived at the Port of Seattle and he left immediately for Buffalo.
Wong Hong Sun registered in District 3 for the draft and served as a private in the U.S. Army from October to December 1918. His record of enlistment and honorable discharge were submitted as evidence when he applied to visit China in 1922. [These records are not included in the file.] It was a special trip; he was getting married and bringing his mother, brother, sister, and new bride back to Buffalo. Wong Hong Sun was a part owner of Joyland, an American-Chinese Restaurant at 640 Main Street in Buffalo.
By 1933 Wong Hong Sun and his wife, Lee Shee, had five children, all born in Buffalo. Certified copies of their birth certificates are included in their files. They were all applying to go to China for a visit. Wong Hong Sun’s parents joined them; his mother planned on staying in China. They were going back to their native village of Mee Way, Sun Ning district and stay four or five years.
In September 1936, Wong Ming Bow returned to the United States through Seattle. His son, Wong Hong Sun, returned in April 1937 and his son’s five children came back as native citizens in July 1941 and were admitted. Wong Hong Sun’s wife stayed in China and died in 1946.
Eventually the family moved to San Antonio, Texas. [More information isn’t included because of privacy concerns.]

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